APPETIZER 前菜
Hot
Salad
Speciality Sashimi
Soup
SASHIMI MORI-A-WASE 刺身盛り合わせ
Sashimi is a traditional japanese dish consisting of thin slices of raw fish or seafood. It's a staple in japanese cuisine and is often enjoyed with soy sauce, wasabi, and pickled ginger. Sashimi is typically served as a first course or an appetizer, and it can also be eaten as a snack or a light meal.
SUSHI MORI-A-WASE 寿司盛り合わせ
Donburi - ENTRIES おしながき
The Japanese Rice Bowl Dish Topped With Various Ingredients
Udon -ENTRIES おしながき
The udon is soup with thick, wheat-based japanese noodles with a chewy texture
Noodle -ENTRIES おしながき
Yaki -ENTRIES おしながき
Katsu-ENTRIES おしながき
TEMPURA-ENTRIES おしながき
*Bento Box -ENTRIES おしながき
All bento served with soup, salad and rice